$24.00
1958 House and Garden Cook Book Bonanza Books Hardcover Cookbook
A generous collection of recipes compiled by the Editors of House and Garden to tempt the gourmet and inspire the beginner.
Contents:
Hors D’Oeuvre
Soup
Egg and Cheese
Fish
Beef
Lamb
Pork
Veal
Poultry
Game
Barbeque and Rotisserie
Sauce
Pasta and Rice
Vegetable
Salad
Dessert
Cake, cookie and bread
324 pages.
Hardcover without dust jacket
Good acceptable condition-used It has wear due to its age
1-2 business days
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